Chicks from Anoka Ramsey Feed

It has been a couple years since we got our chickens. While they are still laying a tolerable amount each day I can tell they are slowing down. I got the idea of getting a couple replacements about a month ago but it seemed like way too much with everything going on planning and plantingwise. However the children have really been clamoring for more baby animals, chicks especially. So yesterday it was raining. I decided it would be a good day for a drive. I took out all our chick supplies and after dropping Proeun off at work we began our journey.

To Anoka Ramsey Feed and Seed. It’s not too far past the sprawl, actually right on the edge of it and about 40 minutes from our house. For those in the cities it has been the key for keeping a connection with the country. They have become the spot for chicks and baby bunnies and plants for all kinds.

Back behind the old barn they keep adult chickens, geese and ducks. This is where we got our chickens 2 years ago and have been very happy with them.

Here’s Two picking out one from a mixed group of chicks and ducks.

The children were very disappointed that bunnies were not on the shopping list.

We brought a box to transport our chicks in. Two wanted to hold the box all the way home. I knew there was no hope for a nap after getting those chicks in the house, but I needed a break so I went to take a nap. I knew I should have made the kids put the chicks in their home before I laid down but I was exhausted. When I woke-up I didn’t see any chicks. I asked Two where they were. He said, “they are in their ship.” I thought he meant the box we brought them back in .

I was wrong. I am so glad we selected chicks 2-3 weeks old rather then the day olds we originally planned on. The chicks have been real troopers but I do have to remind the children to put them down frequently for a break and water. When we picked Proeun up last night 2 chicks came with. Proeun said, “you didn’t bring the chicks did you?”

Two has been really working on being responsible, cleaning up after them and keeping them safe. I told Proeun when we move to the farm we probably better try to have some baby animals every year.

Two kept saying, “I can’t believe I have a baby chick.”

Strawberries in the backyard

One of the hardest things about farming on rented land is having to maintain two properties. I love being home and long for days that we can just be in our own home. I can’t wait until our farm and home are in the same place! For the past couple weeks the only time we have all been home together is at night and when it is raining. Last year we tried growing things in our backyard but decided it was too hard to maintain both.

However we still have strawberries we planted several years ago. It is only about 7 plants but enough to get a taste. Normally we have to compete with the rabbits. So seeing alot of rabbits around I haven’t even been looking for strawberries. In the meantime our weeds have been coming up and the yard is growing. Finally last night Proeun came home from work and mowed at 9:00 just to get something done. It is supposed to start raining this afternoon and through the weekend so we had to get something done. That is when he discovered a wealth of strawberries. It was dark already so it was picking strawberries by flashlight.

Here’s the children eating their stash.

Thank God for my Handyman!

When living on a single income with 3 children and a 4th on the way, while farming and trying to save money for land there are some skills that are really important. Being able to survive and be content on a little, or at least much less then the mainstream culture tells us is necessary (otherwise known as frugality) and knowing how to fix and make things yourself (in men this is known as the handyman).

Garrison Keillor wrote an essay called, The Book of Guys, in it he writes a list of his strengths and weaknesses–

Useful Things I Can Do
Be nice
Make a bed
Dig a hole
Write books
Sing alto or bass
Read a map
Drive a car

Useful Things I Can’t Do
Chop down big trees and cut them into lumber or firewood
Handle a horse, train a dog, or tend a herd of animals
Handle a boat without panicking others
Throw a fastball, curve or slider
Load, shoot and clean a gun. Or bow and arrow. Or use either of them, or a spear, net, snare, boomerang, or blowgun to obtain meat
Defend myself with my bare hands.

While frugality is not on his list as a useful thing i am sure he intended it. I am happy to announce that my husband can do all but three things on the list–sing alto or bass, throw a fast ball, etc. (but he can shoot baskets), and handle a horse, etc, (yet, but that is on our list of things to learn).

And you can add to that list, fix a dryer and oven. For a total of $127.13 in parts my husband was able to fix both wayward appliances in one morning. Maybe the nesting instinct is getting to him too and the desire to wrap things up before the baby comes is growing. So what else would you do on a rainy morning, but fix stuff around the house. Yes I am so thankful for my handyman! Note I took a picture of him working but since he was still in his pajamas he vetoed its addition to the blog.

Our Resident Killdeer

A few days ago we noticed birds displaying some very interesting behavior in our field.

 

It would fan out its wings revealing a reddish colored back.

 

And sort of wobble around.

At times it would flatten itself almost completely out on the ground.

It was really quite the act. I had seen these birds in a neighbor’s field last year doing the same act. Actually we are now farming in that same field. I did some research and discoverd it was a killdeer trying to lead predators away from its nest. Earlier this year I noticed the birds again, but assumed they must have their nest in one of the neighboring cover crop fields. I didn’t think that recently the fields had been mowed by our farm manager and the birds were still there doing their act.

Today Proeun was weeding between our broccoli when he discovered the nest.

Of course I wanted to show it to the children but was a little hesitant to say the least. Two is very very interested in animals of all kinds. At times it is like he can’t help but reach out and touch them. So this will be a good learning experience for him. Earlier in the day Two was scolding Avril for abandoning a worm in need of help he said, “we have to help animals, we have to help God take care of animals.” He did save that worm. Now we just have to keep an eye not necessarily on him but the younger children, especially once the baby birds pop out.

My bird book says they nest mid-April through mid-May so these little babies are a little late. The book also says that the babies won’t fly until they are 20-30 days old.

I feel a great deal of responsibility for wild animals that our human policies and behaviors disrupt, even if we mean well as in the case of organic farming. Luckily it seems like Two has a similar idea, now we just have to see how things pan out.

In any case we read in the bird book about the behavior or trying to lure predators away from their eggs but we experienced it.

The BabyWearers

I really love having children. If this new baby is in fact a boy we will have two of each. Boys are definitely special, but being a mother it is really wonderful to see the mothering instincts come out in your little girls. The role of a father is no less important but I have no personal experience with that, though I definitely see Two playing/working to nurture his little sisters. They all love to play house and Mavis loves doing everything her big brother and sister do.

Avril has been very interested in babies lately. She has her favorite doll that she dresses and carries around the house. I even discovered she was using my stash of emergency disposable diapers on her baby and throwing them away when they got “dirty.” Last night she asked for me to make a baby carrier for her to carry her baby on her back. Not to be left out Mavis who is also very interested in dolls, went to grab a doll and scarf and I had two baby wearers walking around the house.

Oh they are definitely my girls.

Homemade Mayo

If you have never made homemade mayo it is really easy and delicious. Also you may run out of mayonaise but will probably have eggs, oil and vinegar on hand. That is actually how I first got into it. One of those late night dinners and no mayonaise. I knew I had seen a recipe in my Natural Beauty at Home book. Even though that author uses it for a hair treatment it makes a great mayo.

Beautiful (Beauty) Mayo

1 1/4 cups vegetable oil
1 tsp salt
1 egg
1/2 cups apple cider vinegar

A blender or food processor really helps in this recipe. In a blender, mix 1/4 cup oil, salt and egg. With the blender on, slowly pour another 1/4 cup of oil, in a very thin stream, into whirling mixture. Keep the blender mixing. Slowly pour into the whirling mixture half of the vinegar in a slow steady stream. Keep the blender mixing. Slowly pour into the mixture another 1/4 cup of oil followed by the rest of the vinegar. Continue blending.

Slowly add the rest of the oil. You should now have a thick, white, creamy mayonnaise (sets up more the frig).

The first time I made this I kept running back and forth between the recipe book and blender. But now it is much easier. I am really into having a few staples on hand that you can use to make a lot of different dishes. It keeps expenses down, and saves on storage and feels great knowing that you made something most people have to buy.

Wild Children in the Northwoods

The plants are almost all in the ground and weeds are for the moment under control. Now the next worry is the plants getting big enough for our first CSA boxes and when will it rain next. Even though there is always tons that can be done on the farm this long weekend we took a break to our favorite camping spot in the Northwoods. It will be a long time before this opportunity comes again so we felt it was important for a little R and R. Imagine my surprise at the wealth of discoveries we made on this camping trip!

The first was this deer skull. Avril took one look at it and said, “heh that’s a boy deer.” Two took a second look at it and said, “and it’s a young one.” I had no idea that they were processing this type of information from the nature stories and conversations at home.

Some of our discoveries were live. Everyone was so excited about the tadpoles. Last year we brought some home to watch them grow but when little frogs escaped in our house we decided it would be strictly catch and release from then on. Two even grabbed a water spider. We were thankful it didn’t appear poisonous.

Avril got friendly with her wild side. This is her first time actually holding a frog and once she did she didn’t want to let go. Luckily the frog escaped from her bucket when she wasn’t looking and she was glad it “went back to its family.”

Before he went back he had a ride though. Here is Hiro wondering where that frog went.

Here’s an old bird’s nest we found.

We had time to take a walk through the woods. We saw neon blue dragonflies (too fast and small for my camera), fiddle head ferns and all sorts of plants. I really want to familiarize myself with gathering wild food and this is the perfect place for it!

Here’s a tree stand Proeun’s brothers built.

My little adventurer. Never one to be left out.

This white stuff was all over the trees. I remember hearing somewhere it has something to do with caterpillars but I wasn’t sure if I heard right. If you know what this is please share.

It appears there may be moose in the area, or a really big deer.

We even had time for a trip to Duluth and the “sea” as Two puts it. It was almost 20 degrees different temperature wise and we were not prepared so unfortunately we couldn’t stay long.

All weekend long the children played well together and romped and explored the outdoors. I couldn’t help but feel that this is the way children are supposed to be and wishing we could have this all the time.

Weekend Reading at the Library

It has been less hot this week then last but I am a lot more comfortable due to the window air conditioner Proeun installed. Normally I would be all for naturally experiencing the change of seasons but pregnancy is a different case and I want to be cool. So after the farm work is done I like being inside. And what better to do when you are inside but

Reading!

Even though it was a busy warm week we made a sojourn to our local library this afternoon. If I had thought of it I would have brought the camera to photograph the event but I am not used to bringing my camera everywhere. We have a great old neighborhood libary with classic architecture and a community room. Oh and a wonderful section of readers. It will be closed for the next 3 days so we had to get our weekend stash in.

Whenever I feel like I don’t have enough time for myself I realize a couple minutes journaling and reading a good book does wonders. Farm work has been really heavy right now so journaling and reading just to center myself is a must. I have been working my way through the most recent issue of Homeschooling Today magazine. Also my trip to the library brought home a copy of Weekend Sewing by Heather Ross. I heard about this through Soule Mama. She wrote about making a smocked dress for her little girl and I knew my girls would love one as well. There are oh so many great patterns in it, I’ll have to  pick one or two to try.

I also noticed a book I picked up at this spring’s MOSES conference called, Ecopreneuring by John Ivanko and Lisa Kivirist. I heard them speak and was really impressed with their overall philosophy of life and business. Life has been so busy since then and this great tome has been neglected. Now it is calling to me, perhaps for this weekend’s reading? I am taking the weekend off, be back Tuesday.

Good Brown Bread

Even though the hot, humid Minnesota summer has arrived a bit early it is still  time to make bread. The past couple of days have seen all the shades drawn and children lounging around the house in diapers, shorts and tank tops. I hadn’t even replaced the winter clothes in their drawers yet! So now I am scrambling to find all those summer clothes i packed away nearly 8 months ago.

The warm weather finds me craving salads–with lots of dressing, but heh I need the calories right? Last night I boiled a bunch of eggs intending to make egg salad sandwiches but then discovered that my bread was all dry and crusty. Luckily it stormed last night so there is a bit of a break in the weather and I am trying to get the bread in the oven before the heat really comes on.

My grandmother always made homemade bread. For me it was a huge treat eating bread warm from the oven with melted butter. I never expected that I would be a bread making mama, but with the price of good quality bread at around $4.00 a loaf I decided I had to try it. Here is my favorite recipe. it is 100% whole wheat but nice and light. The trick is a long kneading period–15 minutes. I used to do this by hand. I actually set the timer on the stove and would knead away (15 minutes is a long time). I had great forearms, but not much enthusiasm for bread making days. Then Proeun bought me a Kitchen-aide and now bread making is a snap. Whether you are doing it by hand or with a mixer the taste is totally worth it.

Our Favorite Whole Wheat Bread

3 cups hot water
1/3 cup olive oil (I use soy or vegetable oil for price sake)
1/3 cup honey
8-10 cups fresh ground whole wheat flour
1 TBSP salt
3 TBSP gluten flour
2 TBSP yeast

Mix hot water, oil, and honey with about 3 cups of the flour. Stir well. Add the yeast, salt and gluten and continue stirring. Slowly add remaining flour, stirring until you have a small amount of resistance: it is important that you do not add too much flour at this point as it will make your bread heavy.

Sprinkle a small amount of flour out onto a dry surface. Pour dought onto flour and being to knead you bread, adding remaining flour as you find it neccessary to keep the dough from sticking to your hands. Knead dough for at least 15 minutes. The longer you knead your dough, the better the bread will be.

Place dough back in a large bowl. Cover with a damp towel and allow to rise in a warm oven for 20 minutes. Pour dough onto dry surface and once again knead for at least 3 minutes. Form into loaves and place in well oiled bread pans. This recipe will make 2-3 loaves. Allow loaves to rise for 30 minutes. Preheat oven to 350 degrees and bake for 35 minutes. Put on racks to cool.

It you have a mixer you can do all the steps up to placing in loaf pans with that.

From the Best of Veggies by Mary Bernt

Homeschooling Today in the Doeun Home

Our first year of homeschooling is almost completed. Though we are taking a very very laid back approach it has been really fun to pick topics and begin the process of educating at home–though some would argue that educating actually beings in utero. At least every couple days I am so grateful for the decision we have made, especially when I look at my precious boy who is getting to be quite the little man.

In the midst of a crazy busy week last week we got the most recent copy of Homeschooling Today Magazine

Even though I am a writer and reader I try to limit the number of subscriptions we hold for the sake of budget and money, but this one magazine is my preferred resource homeschooling information. Whenever it comes I am tempted to drop everything and read it cover to cover and If ever I am feeling overwhelmed with the magnitude of the task ahead of me, I find it a great encouragement. It is a great feeling when someone asks the children if they go to school and the children confidently say, “we go to school at home.”

Next winter I think we will start a reading program and beef up the family cooking and of course this summer is all about nature studies even though we are officially off.